Wine Tasting Menu

This woman in Seattle can't catch a break... doesn't anyone know her freakin' e-mail address?!

Today's selection:

Facelli Winemaker Dinner

Wednesday, April 27, 2011

Antipasti

Assaggini Misti

Selection of speck-wrapped asparagus, fresh goat cheese crostini and sliced salame

Drusian Prosecco, NV

Zuppa

Passato di Bietole

Chilled beet soup with crème fraiche

Chardonnay, Bacchus Vineyard, 2008

Primi

Orzotto con Gamberetti e Piselli

Barley, cooked risotto-style with rock shrimp and fresh peas

Barbera, Sagemoor Vineyard, 2007

Secondi

(Choice of)

Arrosto di Maiale

Slow roasted suckling pig served over sautéed wild mushrooms

and arugula with a red wine reduction

Merlot, Dionysys Vineyard, 2007

Ippoglosso al Vino Rosso

Seared and lightly baked fresh halibut servd over sautéed wild mushrooms

and arugula with a red wine reduction

Merlot, Dionysys Vineyard, 2007

Dolce

Fichi con Gorgonzola

Fresh figs stuffed with gorgonzola and lightly heated;

served over chilled zabaione

Syrah, Late Harvest, 2007

I hope she gets the e-mail... they wanted her to proof the menu for Wednesday. I forwarded it along to her when I saw it... Criminy. It would help if her goshdarn boss would stop sending things to multiple people AND me...

*shrug*

If not for these people... there would be no blog.